13 Days, and Counting...
Sunday, July 26, 2009
I'll be pouring Hellsmoke Porter and Beached Blonde on August 8th at the North Fork Craft Beer, BBQ & Wine Festival at the Martha Clara Vineyard in Jamesport.
My aim for the Beached Blonde is to offer something a little different for summertime, a Belgian-inspired blonde ale that's a bit lower in alcohol than a lot of the Belgians currently available. The TTB approved the formula/recipe and label for the Beached Blonde on July 17th:
If folks trying it at the festival tell me that they like it enough, I'll brew more.
I'll be pouring Hellsmoke Porter and Beached Blonde on August 8th at the North Fork Craft Beer, BBQ & Wine Festival at the Martha Clara Vineyard in Jamesport.
My aim for the Beached Blonde is to offer something a little different for summertime, a Belgian-inspired blonde ale that's a bit lower in alcohol than a lot of the Belgians currently available. The TTB approved the formula/recipe and label for the Beached Blonde on July 17th:
If folks trying it at the festival tell me that they like it enough, I'll brew more.
