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CURRENTLY ONLY AVAILABLE
THURSDAYS AND SUNDAYS

until we sell out

Potato & Cheddar (Wally's Pierogi Włodzimierz) Organic Gold potatoes with New York Jake's Sharp Cheddar cheese in an organic flour dough. Each pierog: 2.75 


Potato & Smoked Gouda (Pierogi Antek) Organic Gold potatoes with New York Jake's Smoked Gouda cheese in an organic flour dough. Each pierog: 2.75


Potato, Onion, & Ricotta (Pierogi Emilia) Organic Gold potatoes, sauteed organic onions, ricotta, in an organic flour dough. Each pierog: 2.75 


Farmer’s Cheese (Pierogi Berta) House-made organic Farmer’s Cheese, organic gold potatoes, sauteed organic onions  in an organic flour dough. Each pierog: 2.75 

  

Cabbage & Kielbasa (Pierogi Franciszek) Beer-braised organic cabbage, sauteed organic onions, diced grass-fed pasture-raised beef Polish sausage in an organic flour dough. Each pierog: 3.25 


—VEGAN PIEROGI—


Sauerkraut & Mushrooms (Pierogi Czeław) Organic sauerkraut, assorted mushrooms, sauteed organic onions,  in an organic flour dough with tumeric.  Each pierog: 3.25  


Potato & Onion (Pierogi Ludwik) Organic gold potatoes, sautéed organic onions, lots of ground pepper in an organic flour dough with tumeric.  Each pierog: 2.75 (Coming Back Soon)


Blueberry (Pierogi Reginka) Organic blueberries in an organic flour dough with tumeric. Each pierog: 2.75


Pierogi Ela (Elizabeth's Pierogi) Roasted organic Butternut Squash with cinnamon and maple syrup in an organic flour dough with tumeric. 

Each pierog: 2.75 (Coming Back Soon)




Many of the pierogi that we make are named

after long-gone, but still loved relatives.

Emila (Nana) and Franciszek (PopPop)

PIEROGI MENU

Minimum order of any four pierogi,

sauteed in butter (or olive oil for vegan)

Sour cream: 50 cents

Regina’s Organic Apple Sauce: 1.00

Blind Bat Brewery Bistro Kitchen Hand-Made Pierogi
Antek, Emilia, Czelaw, Berta, Franciszek, 1920.

© 2006 - 2024 The Blind Bat Brewery LLC